Happy Fats Cookie Dough Balls
These are sooooo good!!
½ cup macadamias
½ cup cashews
½ cup almond flour
½ cup medjool dates (see tip)
1 Happy Fats pouch
1 tablespoon melted coconut oil
½ teaspoon vanilla extract or vanilla bean powder
Pinch of salt
2 Tablespoons of dark choc chips
In a food processor, combine macadamias, cashes and almond flour – pulse until combine. Then add all remaining ingredients pulse until combine. If using choc chips stir in. Grab roughly a tablespoon of dough and roll between your hands to create a ball. Chill the balls in the freezer for about 30mins then keep in the fridge
Tip: These cookie balls are best made with fresh dates that are very soft. If you have dry and firm dates soak them in boiling water first.